Ingredients can occasionally be substituted or changed, these options have been highlighted on our menu.
Every care is taken to avoid any cross contamination when processing a specific allergen free order. We do however work in a kitchen that processes allergenic ingredients and does not have a specific allergen free zone or separate dedicated fryers.
Please note that separate processes and training are in place to ensure that we can offer you an enjoyable meal without the worry however, we cannot guarantee that our dishes are TOTALLY gluten-free as… (Gluten-free is defined as foods that contain gluten at a level of no more than 20 parts per million (ppm).
If you do have a high-risk allergy or intolerance please ask for a manager before taking your order for advice.