CLICK HERE TO DOWNLOAD LUNCHTIME MENU.
Chefs home made soup of the day
served with fresh bread & butter. £4.85
********
Juicy prawns laced with chefs home made marie rose
sauce
served with granary bread & butter. £4.85
******
FRESH CRISP SEASONAL SALADS SERVED WITH
ANY OF
THE FOLLOWING -
warm smoked salmon
fresh poached salmon
char-grilled chicken with caeser dressing.
chicken breast, crisp bacon and ripe avocado
goats cheese and potato & chive salad.
All @£6.65 each.
******
Home made steak
and kidney pie in short crust pastry,
served with chips, peas and gravy. £6.95
~~~~~
Local butchers west country faggots
Served
with a rich onion gravy creamed potato and
mushy peas. £6.65
~~~~~~
Lamb cutlets served with creamed potato fresh seasonal
Vegetables
and mint gravy. £7.65
~~~~~~
Braised shoulder of finest Hereford beef cooked in a red Wine & mushroom
sauce and served
on a
bed of caramelised bubble & squeak. £7.95
~~~~~~~
Local butchers Cumberland sausages served with
Creamed potato, peas and onion gravy.
£6.25
~~~~~~
Oven baked at the Queens Head, hand carved ham served with free Range eggs and chips. £6.65
~~~~~~
Lambs Liver,
bacon and onions served with creamed potato
Onion gravy and garden peas. £6.65
~~~~~~
Prime Scottish 8ozs rump steak
Cooked to your liking
with all the trimmings. £7.95
~~~~~~
Breaded whole tail scampi,
chips and fresh garden peas. £6.75(we do not use reformed scampi)
THIS IS JUST A SELECTION OF OUR LUNCHTIME
MENU.
WE ALSO HAVE A SPECIALS BOARD
THAT CHANGES DAILY.
At lunchtimes when time is short give us ring 10.30am onwards with
your order and arrival time
and we will have your meals here ready for you.
1995 - 2012
